Meat, Poultry, and Fish Cutters and Trimmers
Production
What they do
Use hands or hand tools to perform routine cutting and trimming of meat, poultry, and seafood.
Tasks they perform
Also known as
Relevant Qualifications
Advanced Diploma in Agriculture in Animal Production
by Mangosuthu University of Technology
Advanced Diploma in Animal Health
by University of South Africa
Bachelor of Environmental Health
by Nelson Mandela University
Bachelor of Applied Sciences Honours in Biotechnology
by Durban University of Technology
Level of Education Required
May require a Matric Certificate
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This page includes information from the O*NET 28.3 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. Builtneat Pty Ltd trading as Study Start, has modified all or some of this information. USDOL/ETA has not approved, endorsed, or tested these modifications.