Agriculture and Nature Conservation - Primary Agriculture
The Bachelor of Agriculture (B. Agric). Honours degree program is designed to provide learners with analytical, reasoning, and communication skills necessary to serve the Agricultural Industry through supervised research. The program aims to empower learners to critically assess real-life problems relevant to their chosen profession. Upon completion of the program, graduates can find employment in various sectors such as government, agribusiness, private consultancies, extension projects, education, and entrepreneurship.
The degree offers specialization in Animal Science, Horticultural Science, Plant Production, and Soils Science while introducing management principles and methodology to students. The rationale behind the program lies in the significance of the Agricultural Industry in the Southern African economy, addressing food demands, creating employment opportunities, adding value, and establishing linkages with other sectors. Agriculture has been identified as a key area for growth and poverty reduction in South Africa, as outlined in relevant development programs and strategies.
The School of Agriculture aims to educate learners for life, equipping them with the skills to tackle the challenges of a dynamic agriculture sector with a focus on small-scale agriculture. The program offered by the School of Agriculture, through various departments, such as Agricultural and Rural Engineering, Agricultural Economics and Agribusiness, Forestry, Food Science and Technology, Horticultural Sciences, Plant Production, and Soil Science, emphasizes applied agriculture to meet its educational objectives.
This page includes information from the South African Qualifications Authority (SAQA) . Builtneat Pty Ltd trading as Study Start, has modified all or some of this information. SAQA has not approved, endorsed, or tested these modifications.