Agriculture and Nature Conservation - Primary Agriculture
Purpose: The qualification is designed to produce well-qualified, competent learners who wish to pursue a career in various fields relating to the production, policy regulation, and security of plant foods and products. Upon completion, learners should be able to apply knowledge, skills, analytical techniques, and methods to identify and solve problems in plant production and protection. They will play a vital role in understanding and analyzing aspects within the science of improving the plant production industry. Qualified learners will also be introduced to research methodologies, providing them with problem-solving skills and the ability to advance knowledge within the sector.
Rationale: The National Development Plan 2030 emphasizes the importance of agricultural developments in reducing poverty and inequality. To unlock South Africa's agricultural potential, there is a need to educate a significant portion of the population about the value of agriculture, theories, and best practices in the field, and the importance of lifelong learning. An education in agriculture is crucial for sector advancement and ensuring sustainable food production. A qualification focused on plant production will equip learners to engage in initiatives that enhance plant production, elevate the value of plant products, and manage the food chain sustainably while considering social and ethical implications. This will contribute to ensuring future food security.
Graduates will be valuable in sectors such as Agronomy, Horticulture, Pasture Science, and related disciplines, where they can provide advisory services to stakeholders. Their research aptitude will enable them to contribute to the field of plant production and engage in lifelong learning activities.
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